Crisp – Premium Distilling Malt

Tasting Notes:

Neutral Malt Flavour

Predicted Distilling Yield (PSY):

410L of pure alcohol per tonne of malt mashed in the distillery. (NB, efficiency factors vary from distillery to distillery).  See this awesome link about spirit yields and proper mashing: Crisp Malt – Distilling Yield

Description:

Made from spring distilling approved varieties, our Premium Pot Still Malt is GN free to avoid any ethyl carbamate issues in the still. Flavourful and high alcohol yielding, this malt is the workhorse of many a Scottish distillery. The north east of Scotland produces especially low nitrogen barley which translates into excellent spirit yield in the distillery. With enough diastatic power to convert itself and other malts, you can combine it with our speciality malts to create complex and layered whiskies.